
WA produce with Italian precision. 90 seats for breakfast or private dining.
Breakfast service. Timber tables, barista coffee, sunlight through the space. The quiet start before a conference day.

Private dinner. Pendant lights dimmed, wine poured, 40 people seated at a single long table. The kind of evening that turns a work dinner into an actual memory.


Pendant lights low, wine poured, up to 90 guests seated at a single long table or intimate clusters. This is what private dining should feel like.

Warm timbers, pendant lighting, and a material palette that rewards a second look. A room that gets richer the longer you sit with it.

Shark Bay scallops, Margaret River venison, Exmouth prawns, and Kimberley Gold Band snapper — 100% WA-sourced hero ingredients treated with Italian fine dining precision.
No shared tables. No strangers. Just your group, premium WA produce, and a room built for the occasion.

From the coast to the ranges. Every hero ingredient sourced within Western Australia and treated with Italian technique.
Warm timbers, pendant lighting, lattice screens, and a material palette built around stone, metal, and rich upholstery. A room designed for lingering, not just eating.
Restaurant, bar, 239 hotel rooms, and six conference spaces. All managed by the same team. One invoice, one point of contact.
From intimate board dinners for 20 to full exclusive hire for 90. Custom menus, dietary standards built in, and bar service from next door.



10 Irwin Street, Perth CBD WA 6000 Inside Mercure Perth
Mon-Fri: 6:30am-9:30am Sat-Sun: 7:00am-10:00am
Fri-Sat evenings by arrangement Up to 90 guests seated
Contact our events team. Quotes returned within one business day.
$60-$150 per person. Menus tailored to your group size and dietary requirements.
Wheelchair accessible. Lift from hotel lobby. Guide dogs welcome.
Beccaria Restaurant is on the ground floor of Mercure Perth, 10 Irwin Street, Perth CBD.